Long considered a cornerstone in Salzburg's gourmet legacy, Gourmet Restaurant Goldener Hirsch (2 toques, 13/20 points Gault&Millau), with its vaulted ceiling and crest-embossed menu cards offers a unique atmosphere for a discerning community of epicureans. Fine dining is given a modern Austrian twist, fusing exquisite regional ingredients with avant-garde cooking techniques.
Exquisite creations by Daniel Mild & team. The Goldener Hirsch restaurant invites you to an extraordinary culinary journey with creative dishes of the highest quality. Culinary creations accompanied by musical ones. This dining experience includes six exclusively coordinated courses including alcoholic and non-alcoholic drinks accompanied by wine-makers and life-music.
6-COURSE-MENU incl. wine- and drink accompaniment
MILD COOKS 2023:
Enjoy a relaxing afternoon in our hotel bar and treat yourself to a delightful afternoon tea.
Price per person including 1 pot of Ronnefeldt tea € 26
Price per person including 1 glass of champagne € 39
Friday to Sunday, 3:00 p.m. to 6:00 p.m. at the hotel bar.
Born in Salzburg, Daniel Mild began his career 20 years ago as a chef at the Hotel Goldener Hirsch, Salzburg, and is now returning to his roots after numerous positions around the globe.
At Restaurant Goldener Hirsch fine dining is given a modern Austrian twist, fusing exquisite regional ingredients with avant-garde cooking techniques.
We're looking forward to welcome you,
Daniel Mild and team
Give time, pleasure and moments of happiness with the Hotel Goldener Hirsch gift vouchers and treat your loved ones and yourself to some time out in the heart of the Mozart city of Salzburg. Exquisite cuisine, warm hospitality and charming interiors offer an ideal refuge to indulge yourself.
Available at our reception and by mail via email@example.com
Our Restaurant Goldener Hirsch is closed for holidays.
We are happy to welcome you daily from 12 a.m. at our Restaurant Herzl or at our hotel bar!
Your Hirschen Team