Long considered a cornerstone in Salzburg's gourmet legacy, Gourmet Restaurant Goldener Hirsch (2 toques, 13/20 points Gault&Millau), with its vaulted ceiling and crest-embossed menu cards offers a unique atmosphere for a discerning community of epicureans. Fine dining is given a modern Austrian twist, fusing exquisite regional ingredients with avant-garde cooking techniques.
Born in Salzburg, Daniel Mild began his career 20 years ago as a chef at the Hotel Goldener Hirsch, Salzburg, and is now returning to his roots after numerous positions around the globe.
At Restaurant Goldener Hirsch fine dining is given a modern Austrian twist, fusing exquisite regional ingredients with avant-garde cooking techniques.
We're looking forward to welcome you,
Daniel Mild and team
Executive Chef
Give time, pleasure and moments of happiness with the Hotel Goldener Hirsch gift vouchers and treat your loved ones and yourself to some time out in the heart of the Mozart city of Salzburg. Exquisite cuisine, warm hospitality and charming interiors offer an ideal refuge to indulge yourself.
Available at our reception and by mail via events.goldenerhirsch@luxurycollection.com
Thursday to Sunday from 6:00PM to 9:30PM