Meet The Team
About Us
Günther Grahammer
Executive Chef
With a passion for culinary excellence and extensive international experience, Günther Grahammer leads our kitchen team as Executive Chef. His distinctive style blends innovation with traditional craftsmanship to create unique flavor experiences. Whether regional specialties or international gourmet cuisine, he ensures that every dish is a true masterpiece.Since December 2023, Günther Grahammer is the new Executive Chef at the historic 5-star-superior Hotel Goldener Hirsch.
Tobias Menth
Executive Sous Chef
With his passion and commitment to the highest quality, Tobias Menth enriches our team and delights our guests with exceptional culinary experiences.
Markus Greisberger
Restaurant Manager and Sommelier
The perfect accompaniment to any meal is a bottle of wine from our extensive Wine Cabinet, which boasts a cultured selection of the best Austrian and worldwide vintages. Our Restaurant Manager and Sommelier Markus Greisberger, who joined the Goldener Hirsch family many years ago, would be delighted to assist you.