Our Menus
VEGETARIAN & VEGAN
texture of beet root
juniper & coriander
15,00 €
sorrel foam
popped buckwheat, sour cream & smoke aroma
12,00 €
the celery root
texture & consistency of celery
18,00 €
egg yolk ravioli
nettle brew & garden radish
17,00 €
onion plants
Gölles apple balsamico vinegar & miso
25,00 €
Variation of citrus fruits
tarragon & forest honey
12,00 €
4 Gang / Course 56,00 €
5 Gang / Course 66,00 €
6 Gang / Course 76,00 €
MENU GOLDENER HIRSCH
goose liver
cedri lemon, marinated cherry & rosemary
24,00 €
traditional Austrian soup with knuckle of pork
Brussel sprouts, yoghurt & fermented garlic
12,00 €
egg boiled one hour
truffled mashed potatoes & roasted Cashews
21,00 €
roasted pike perch
celery, Chorizo & Japanese potato
31,00 €
dry aged entrecôte sous vide
pearl barley risotto, romana salad & Granny Smith
40,00 €
caramelized banana
bacon foam, peanut, quinoa & butter milk
12,00 €
4 Gang / Course 66,00 €
5 Gang / Course 76,00 €
6 Gang / Course 86,00 €